APMC Yard, Haveri, Karnataka
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Dry Red Chilli
Cultivation Type : Natural
Color : Red
Usage : Spices, Cooking
Certification : FSSAI Certified
Variety : 334 Sannam Dry Red C..
Processing Type : Raw
Color : Dark Red
Variety : Endofy Dry Red Chill..
Variety : Guntur Dry Red Chill..
Variety : Kashmiri Dry Red Chi..
Variety : S10 Dry Red Chilli
Variety : Syngenta 2043 Dry Re..
Variety : Syngenta 5531 Dry Re..
Variety : Teja Dry Red Chilli
Variety : Teja S17 Dry Red Chi..
Red Chilli Powder
Form : Powder
Type of Chilli : 334 Sannam Red Chill..
Packaging Size : 5 Kg
Shelf Life : 6 Month
Packaging Type : Plastic Packet
Type of Chilli : Byadgi Red Chilli
Type of Chilli : Endofy Red Chilli
Type of Chilli : Guntur Red Chilli
Type of Chilli : Kashmiri Red Chilli
Type of Chilli : S10 Red Chilli
Type of Chilli : Syngenta 2043 Red Ch..
Type of Chilli : Syngenta 5531 Red Ch..
Shelf Life : 6 Months
Type of Chilli : Teja Red Chilli
Type of Chilli : Teja S17 Red Chilli
Red Chilli Flakes
Form : Flakes
Application : Cooking
Feature : Good In Taste, Purit..
Feature : Good In Taste
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